Chocolate Dipping Device "COUVERTURE"
Warming / tempering deviceBowl GN 1/2-10 cm, adjustable thermostat from 0°C to 80°C, ideal for tempering chocolate and fondant
Item No. | Content | Electric power | Voltage | D/W/H | Piece | Price / pcs | Price | |
---|---|---|---|---|---|---|---|---|
5104670 | 6 l | 130 W | 230 V | 40/33/13,5 cm |
|
556,00 € | 0,00 € |
Item No.
5104670
Content
6 l
Electric power
130 W
Voltage
230 V
D/W/H
40/33/13,5 cm
Piece
Price / pcs
556,00 €
Price
€